Mmm, pizza!
9 years ago
Anchovies are yummy! Some people don't like them, but I think they're super extra delicious! Which is funny, really, cause apart from that I don't really like fish or seafood...
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My pizza toppings are tomato sauce, mozzarella cheese, black and green olives, onions, canned tuna fish and salt and pepper. My family is kind of crazy mixed up picky about food. My little sister is a vegetarian, while my brother doesn't look milk or olives. At a restaurant, I once had a bread loaf like pizza. I find wood ovens in Italy make pizza taste the best instead of Pizza Hut's, though I've never tried Chuck E. Cheese's. I once bought a full size oven-baked Magherita for only 4 Euros in a restaurant by the church square in Venice. Nobody can beat that price. I truly know my pizzas and can talk to you about it quite a bit.
I had octopus once at a sushi place in Tokyo; it didn't taste so bad, but there's something just not right about eating the end of an octopus tentacle, somehow...
they make me happier than a 2 year old toddler otter =^.^=
As far as pizza goes, I'm partial to Mediterranean Vegetable though others are not without their charm...
For me, I can't stand Chedder Cheese, but I like Macaroni and Cheese. This is an oddity since Mac & Cheese is made with chedder.
Another big oddity is how I'm grossed out by Mustard and Catsup. However, I like it on Burger King's hamburgers. Don't know why, but it works with BK, but not elsewhere.
Kind of funny to think how, even as grown-ups we can be such picky eaters. :)
As for Anchovis, I've had them and they're not bad. I'd eat them on a pizza before I'd do pineapple. :)