So in case you didn't know, I love to cook. Went to culinary school and whatnot. The only thing I don't like about cooking is that I tend to not want to do it very often due to working in a restaurant and that I"m usually tired by the time I get home. But today I thawed some salmon and made this Asian style salmon that turned out really good. So good in fact that I had to cook up some more salmon. :)