Pretty straight foreward, trim the suckers, rub a seasoning, and wrap them like you were bandaging an injury the bacon stretches just enough, and overlapping keeps it from unraveling, bake at pretty hot, for a while, [till internal temp reaches 150ish. it's pretty straight foreward, recipes all over the intertroids.
suffice to say, it's awesome.
suffice to say, it's awesome.
Category Photography / Still Life
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Size 1028 x 1280px
File Size 306.5 kB
hmmm..., next time you find yourself in Tacoma, WA come on by, we will have furry parties second saturday of the month...soon as we get...things...ready.
but I"m the official cook here, and we eat good, considering it's five peeps with nothing but food stamps! [that's 200/mo/person for food]
but I"m the official cook here, and we eat good, considering it's five peeps with nothing but food stamps! [that's 200/mo/person for food]
please don't be a troll, if you don't like it, you can say so, but be polite about it. besides, pork tenderloin has about as much fat content as CHICKEN BREASTS it's actually extremely lean healthy meat. wrapping it in bacon, means a serving of the meat, allows you about 3 rashers worth, which, when cooked, renders out at least as much fat from it as frying, all told, not that much fat.
I cook with lean meats, veggies, and wholesome starches more than most everyone I know. i NEVER eat fast food, I NEVER cook boxed meals. I despise processed "quick foods, and most frozen foods. so the one time I eat bacon wrapped pork tenderloin, which, is a good way to help prevent the pork from drying out BECAUSE of it's low fat content. is suddenly the worst thing ever? no. not even close.
I cook with lean meats, veggies, and wholesome starches more than most everyone I know. i NEVER eat fast food, I NEVER cook boxed meals. I despise processed "quick foods, and most frozen foods. so the one time I eat bacon wrapped pork tenderloin, which, is a good way to help prevent the pork from drying out BECAUSE of it's low fat content. is suddenly the worst thing ever? no. not even close.
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