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Pleasing pasta full of flavour from the kitchens of  jazminbunni

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Now for the nitty gritty.

Fettuccini noodles, no name package of 900g, used about 400-450g worth.
PC Blue Menu Roasted garlic alfredo sauce - 410mL - whole container.
Three 6-8oz size chicken breasts, boneless. Cooked fully then cut any way you desire. Strips are tasty?
Six to seven Bulk white mushrooms sliced thin.
Oregano and Cajun - 1-2oz used on chicken during pan cooking.
Heat alfredo on low-medium until hot. Do not cook on high heat as it's a cream sauce, it will burn.
Cook pasta for approx. 11min, or to your desired tenderness.
Stir it all together on medium heat in a pot and serve, or layer it on a plate. Sprinkle parmesan for added yum factor.
Simple, really.


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Allergy warning – recipe contains dairy & egg products