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Panting for pasta and nuts about noodles? Cheer for cheese and beg for bacon? This one has it all. Give this glorious golden dish a go from the kitchens of  blackpelt

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things you'll need:
lots of pasta you like (need a lot so you can layer the pasta on top of/and in between the other ingredients)

freshly cut Parmesan cheese (in container if u like)

kraft sliced cheese(yellow)

pepper jack cheese(block so you can grate it)

mozzarella cheese(grate it as well)

bacon(normal, turkey or vege-bacon will be fine)

7 shots of tobassco, 1 tbs pepper, 1 habenero, and 1/2 tbs cayenne pepper are put in the bacon while you cook it

1 1/2 cup of melted butter

a big pan depending on how much you wanna make (used 2 lb box of spaghetti to make what u see in the pics took up a 9x12 pan)


directions
boil the pasta til its al-dente and while its boiling.

you'll need to cook the bacon how you like it (I don't recommend totally crispy haven't tried yet that'll be on you).

you'll need to prepare the pan just need to coat the inside with some oil just make it shine, don't soak it and preheat your oven to 375 bake for a normal oven and 350 on convection ovens.

when everything's done get your pan coat the bottom in pasta then layer on the cheese as you see fit.

repeat till you reach the top of your chosen pan.

when you reach the top get the melted butter and pour it over the layered pasta(all over it).

then put into the oven and cook until the top becomes slightly brown or caramelized(however you wanna say it lol)

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Allergy warning – dairy products