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Sassy sweet and tangy nibbles from the kitchens of
sabby
Try this at home kids.
Ingredients:
2 chicken breast
1 lb. bacon
1 cup pineapple Juice
2/3 cup brown sugar
1 1/2 tbsp chili powder
Toothpicks
Directions:
1. Slice chicken breasts into 1 or 2 sq. in. cubes (or as close as you can) and marinade in pineapple juice for 2 hours.
2. Cut bacon strips into thirds and wrap the segments around each chicken piece, secure them with a toothpick.
3. Mix the brown sugar and chili powder together and roll the mini-meat kebabs in the mixture.
4. Heat the oven to 400F; bake for 40 minutes
Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may effect your health and well-being
Sassy sweet and tangy nibbles from the kitchens of
sabby******************************Try this at home kids.
Ingredients:
2 chicken breast
1 lb. bacon
1 cup pineapple Juice
2/3 cup brown sugar
1 1/2 tbsp chili powder
Toothpicks
Directions:
1. Slice chicken breasts into 1 or 2 sq. in. cubes (or as close as you can) and marinade in pineapple juice for 2 hours.
2. Cut bacon strips into thirds and wrap the segments around each chicken piece, secure them with a toothpick.
3. Mix the brown sugar and chili powder together and roll the mini-meat kebabs in the mixture.
4. Heat the oven to 400F; bake for 40 minutes
******************************Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may effect your health and well-being
Category All / All
Species Unspecified / Any
Size 300 x 400px
File Size 62.3 kB
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