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Light and tasty, these make great snacks on the go for work or play. These treats are super simple to make and you can get addicted quick. I used regular red apples for this, but I'm curious to making them with Granny Smith green apples. I think the tartness will be a new dimension in taste.
INGREDIENTS:
6-7 large apples of choice
2-3 tsp cinnamon
1/4 c honey
DIRECTIONS:
Preheat oven to 250F. Prepared cookie sheet pans with parchment paper and set aside.
Slice apples thinly crosswise, using a sharp knife (or a mandolin slicer if you're not so cheap like me). Arrange slices on cookie sheets in one layer. Brush the first side of the apple slices lightly with honey and sprinkle lightly with cinnamon.
Bake for 45 minutes (bake for one hour if you think your slices are a bit thicker. I did since I used a knife), then flip and brush the other side with honey and sprinkle again with cinnamon.
Bake for another 45 minutes to an hour. Turn the oven off and let them sit in the oven until ready to serve. They will crisp up as it cools.
I think a certain pony would be proud of me.
INGREDIENTS:
6-7 large apples of choice
2-3 tsp cinnamon
1/4 c honey
DIRECTIONS:
Preheat oven to 250F. Prepared cookie sheet pans with parchment paper and set aside.
Slice apples thinly crosswise, using a sharp knife (or a mandolin slicer if you're not so cheap like me). Arrange slices on cookie sheets in one layer. Brush the first side of the apple slices lightly with honey and sprinkle lightly with cinnamon.
Bake for 45 minutes (bake for one hour if you think your slices are a bit thicker. I did since I used a knife), then flip and brush the other side with honey and sprinkle again with cinnamon.
Bake for another 45 minutes to an hour. Turn the oven off and let them sit in the oven until ready to serve. They will crisp up as it cools.
I think a certain pony would be proud of me.
Category Photography / Tutorials
Species Unspecified / Any
Size 936 x 816px
File Size 389 kB
Natures candy and so healthy.
Oh my I love apple snaps like these. I will point out that technically they're not vegan because a vegan as a rule doesn't use honey but for me keep them coming. yum yum yum.
I mix honey lemon juice and a little hot water, run the slices through that mix for about 1 minute then either put them in a dehydrator or in the oven. *hugs*
Oh my I love apple snaps like these. I will point out that technically they're not vegan because a vegan as a rule doesn't use honey but for me keep them coming. yum yum yum.
I mix honey lemon juice and a little hot water, run the slices through that mix for about 1 minute then either put them in a dehydrator or in the oven. *hugs*
I still think that honey should be an exception to vegan cuisine and I do believe that a lot of vegans do use honey as what is collected is usually excess to bees needs but the died hard vegans that I know don't accept honey.
Yeah my dehydrator died two months ago and I plan to invest in another. I miss drying my herbs, banana treats, apple treats etc but what can I say, sh%$ happens. I have fruit pulp in my freezer ready to make fruit leather and all sorts of flavours. Never made jerky though, I must try it sometime.
*hugs*
Yeah my dehydrator died two months ago and I plan to invest in another. I miss drying my herbs, banana treats, apple treats etc but what can I say, sh%$ happens. I have fruit pulp in my freezer ready to make fruit leather and all sorts of flavours. Never made jerky though, I must try it sometime.
*hugs*
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