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As long as we're on a healthy kick, lets have something from !

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I love this stuff so much!

Hummus

2 (15 ounce) cans garbanzo beans
1/2 cup tahini ( sesame seed paste)
6 Tbs lemon juice
3 garlic cloves, pressed
1 tsp ground cumin
salt and pepper

1. Drain beans and reserve the liquid when you do so.

2. Blend beans, along with the other ingredients and 1/4 cup of the liquid.

3. Process until the mixture is smooth.

4. Add liquid until the desired consistency is reached.

5. Adjust seasonings along with more cumin, lemon juice, salt and pepper.


Source: http://www.food.com/recipe/hummus-11424


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Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may effect your health and well-being