Hadn't made any lemonpepper porkchops in awhile an had shared m'recipe with y'all on how I'd made'em... so this pic shows ya what kinda dinner ya can fix these with...

The french cut greenbeans and corn were both canned... the only slight variations I did in the preparation of them was ta drain away the juice from the can they came in an use a 1/2 stick of butter in steam boilin'em.. an with the beans I'd also added half a cut of thinly sliced onion.

Makes fer a good meal... hope ya like it :)