Please Fave the Original Submission here.

Something from after his long 'hiatus' :B

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First off id like to say that i only had two eggs left to make this so of course its thin. Plus it was very very painful making this brunch dinner (remember i broke my arm).

You will need: 4 eggs (optional), Milk, Your favorite toppings (optional), Oil (olive, vegetable, or butter), and salt&pepper.


Instructions: turn skillet on dual heat and pour the oil onto it. Then get a bowl or cup and beat the eggs and milk together. After that, pour the eggs in the skillet. As it settles, pop any bubbles that appear, that way it can be flat. When the process is done, spread your toppings into the center of the egg sheet and fold it in half. Flip it to the plate and done!


My way: when folding, take one flap towards the center and roll it into a burrito shape, then fold the entire omlett in half hamburger style.


After stirring and flipping, i swear it hurts like hell with my bad arm. I hope i get positive comment results. Chris stay fresh

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Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may effect your health and well-being