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When we saw this recipe from
, we knew we had to have it :B
I made some microwave chocolate cakes and decided to add some kittens.
Recipe:
Microwave cocoa cake.
This recipe serves for one mugcake or 4 little moulds (I used flexible silicone ones from Ikea)
Ingredients:
1 egg
1 spoon of vegetable oil (sunflower or any other with not much flavour)
2 spoons of unsweetened cocoa powder
2 spoons of milk
2-3 spoons of sugar
2 spoons of all purpose flour
1 pinch of baking powder
(optional)
some jelly/jam to taste (red fruits or orange recommended)
icing and sprinkles for decoration.
Directions:
In a big mug or mixing bowl, add all of the the egg, oil, cocoa powder, milk and sugar. Mix well (a whisk works better and helps getting rid of the lumps), add the flour and the pinch of baking powder (you can directly use cake flour with baking powder) and mix well again.
You can bake it in the same mug or transfer the mix to individual little moulds, but in any case, fill only half or less of the recipient because the mix raises a lot. You can also add a big teaspoon or a little one of jam/jelly to each mould (or try using whole fruits or nuts)
Put it in the microwave. Max power for 2 minutes, and it will start to rise in a minute or so.
Let it rest for a minute and unmold or eat it straight from the mug (Be carefu, it's extremely hot!)
Finish it with some vanilla icing (the one in the photo) or maybe some greek yogurt or more jam/jelly.
Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may affect your health and well-being
When we saw this recipe from

******************************
I made some microwave chocolate cakes and decided to add some kittens.
Recipe:
Microwave cocoa cake.
This recipe serves for one mugcake or 4 little moulds (I used flexible silicone ones from Ikea)
Ingredients:
1 egg
1 spoon of vegetable oil (sunflower or any other with not much flavour)
2 spoons of unsweetened cocoa powder
2 spoons of milk
2-3 spoons of sugar
2 spoons of all purpose flour
1 pinch of baking powder
(optional)
some jelly/jam to taste (red fruits or orange recommended)
icing and sprinkles for decoration.
Directions:
In a big mug or mixing bowl, add all of the the egg, oil, cocoa powder, milk and sugar. Mix well (a whisk works better and helps getting rid of the lumps), add the flour and the pinch of baking powder (you can directly use cake flour with baking powder) and mix well again.
You can bake it in the same mug or transfer the mix to individual little moulds, but in any case, fill only half or less of the recipient because the mix raises a lot. You can also add a big teaspoon or a little one of jam/jelly to each mould (or try using whole fruits or nuts)
Put it in the microwave. Max power for 2 minutes, and it will start to rise in a minute or so.
Let it rest for a minute and unmold or eat it straight from the mug (Be carefu, it's extremely hot!)
Finish it with some vanilla icing (the one in the photo) or maybe some greek yogurt or more jam/jelly.
******************************
Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may affect your health and well-being
Category Photography / Tutorials
Species Unspecified / Any
Size 768 x 768px
File Size 1.5 MB
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