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Please Fave the Original Submission here.

This is more of a 'burger in progress' but see what you think from !

Open For Critique / Constructive Criticism

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Like the title says, beta. What remains to be done is some adjustments, probably adding a few things, finalizing the title (I just really wanna have the name Kenmason in there) and formulating a recipe for the waffle bun.
Yes, you read that correctly. Waffle bun. A bun. Made of waffle batter. If it's possible.

But in the meantime, the indev version is still a kickass slab of burg. Components as follows

Top bun
Cream cheese (preferably the whipped variety since it's easy to spread even when cold)
Sun dried tomato pesto
Roasted red pepper
sauteed onions (or non-sauteed, whatever works for you)
Sauteed mushrooms
Burger patty (I used ground sirloin)
Cheddar cheese
Prosciutto (2 or 3 slices)
Basil (very much optional. I'm not sure I want to keep that in the definitive version.)
Bottom bun

Yeah, that bun was so pretty I just had to include a picture of it without the burger stuff in the middle :'3

* Burger was cooked for 6 -7 minutes on the Foreman Grill, but if it has extra meat or if using a regular grill / cooking pan cooking time may vary.

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Allergy warning – please read all recipes carefully and be aware of any allergies or sensitivities that may affect your health and well-being