I don't drink beer often.
But when I do, I drink Ingtail Ale.

Mmmmmm..... I felt like drinking. So I chugging down some of my home brew that's been sitting in a corner of my room aging. I think it might have aged too long, though, as its very stiff. But its a delicious color right now and it is still tasty. And its probably more that the 5.5% alcohol that I measured it at last.

Need to get to work on my next batch. I want to have a Strawberry Wheat ready for Anthrocon as I hope to put a six-pack worth in the charity auction. Least if they let me. If not? I happen to know a few folks who wouldn't mind free beer.

Imperial Ale mixed with a light malt to mimic the taste of Yeungling. <3