Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

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Please Fave the original Here

Definitely a hearty breakfast from !

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Homemade Biscuits

2 1/4 cups of flour
1 tbs of baking powder
1/3 cup of butter
1 tsp of salt
1 tbs of sugar

Start by preheating your oven to 425F. Get out a medium size bowl you're going to first pour in your flour, salt, baking powder, and sugar mix it all together. After you've gotten your dry ingredients all well blended in you're going to pour in your milk and butter into the dry and mix those together. Now, you're going to sprinkle some flour onto your counter or table, pour out your dough, and start kneeing it for about 10-13 minutes. Once done kneeing that you'll roll it out until flats, cut it until 10 equal pieces.

Now, you're going grab a baking sheet (I just used a pizza pan), spray it with down with cooking spray, place your pieces onto the baking sheet, place them into your preheated oven, and let them baked for about 15-17 minutes.

Homemade Sausage Gravy


12oz bulk pork sausage
1/3 cup all-purpose flour
1/2 tsp salt
1/4 tsp black pepper
3 cups milk

Cook your sausage until it's fully cooked. Now, with a wire whisk or a spoon you're going to mix in your flour, salt, and pepper mix those in a bit. Once you've done that you're going slowly add in your milk a little bit in at a time (like a cup at at time), and once it's all done serve with your homemade biscuits, toast, omelet, or whatever you desire it on.

For the eggs they're poached all you now is a frying pan filled with some water and cook them until they look done.