---Recipe---
Ingredients:
3 large overly ripe bananas, mashed
2 cups self-rising flour
1 cup granulated sugar
1/2 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
Dash of Cinnamon

Instructions
-Preheat oven to 325 degrees F {160 C}.
-Lightly beat eggs and add the mashed bananas, vanilla extract, and oil and stir.
-In a separate bowl, mix the flour and sugar together. Add dry ingredients to the banana mixture and stir well.
-Pour batter into a greased 9 x 5-inch loaf pan.
-Bake for 60-75 minutes at 325 degrees F {160 C}

Cool and then enjoy the banana bread while warm.

I made double the recipe and was able to make 4 disposable loaf pans (they are smaller than the 9x5 loaf pan). I also added Mini Chocolate Chips and walnuts.