FA+
Shop
186
Views
Views
3
Favorites
Favorites
Category
All / All
Species Unspecified / Any
Size 1280 x 571
File Size 132.7 kB
Report this content
More from Kyian
The birthday gift for my mother, she loves cooking, so this year i forged her a nice damascus kitchen blade for heavier works, like bones e.t.c
Twisted damacrus of 1.2842 and 1.5634 steel
Twisted damacrus of 1.2842 and 1.5634 steel
Category All / All
Species Unspecified / Any
Size 1280 x 571px
File Size 132.7 kB
Look at these three clips, they are a great source, and Jordan know what he do! This blade here is mady by the same way like in the clips.
http://www.youtube.com/watch?v=3u-SzlQ_5iE
http://www.youtube.com/watch?v=8WnPDi5jV1U
http://www.youtube.com/watch?v=qBou6SYJlWQ
http://www.youtube.com/watch?v=3u-SzlQ_5iE
http://www.youtube.com/watch?v=8WnPDi5jV1U
http://www.youtube.com/watch?v=qBou6SYJlWQ
Oh dear wow, everything I've ever made is nothing! I'm not sure if I'm inspired or defeated, but I still want to learn! I need a forge, some sort of backyard safe one I can put together for relatively cheap, so I can just start practicing. Everything I've made thus far has always just been a shape I requested someone at a steel fabrication shop to cut out for me, then I neaten it up from there, but this video sure points out how crap that is. Also near the end of Part 2 really really bothered me. >< Ouch, although it could certainly take it, which is something I'm really not used to in knives. Blown away here.
Comments