
12/25/'20: Christmas feast w/ cornbread! Wanna join?
For every Christmas, I would like to have something different that I would like to make for a feast. For this year, thanks to Alber's ® Corn Meal ( http://alberscorn.com/ ), I have used their recipe to make an easy cornbread. I do crave cornbread, and having it this Christmas was the best time to do so while there is the pandemic. It will be mellow, but I will enjoy it nonetheless as I'm focused on celebrating Jesus Christ's birthday (I will take it as December 25 despite that there are some accounts that the Son of God was actually born in March.) Symbolically, he was born from Mary, but here with what I have made, this side dish I did has something in common with him- something good will come!
After seeing a video, if you decide to copy the Alber's recipe, I did pick up a secret to making this corn meal taste good all over-use either honey or maple syrup and spread it on top while still hot, it will make the cornbread less dry, and it will taste great.
You would like to come taste? Well, you will have to know my address and I can invite you over! We can celebrate as much we can during the holidays-especially after the pandemic ends.
Cory: ©
Excelsior30
After seeing a video, if you decide to copy the Alber's recipe, I did pick up a secret to making this corn meal taste good all over-use either honey or maple syrup and spread it on top while still hot, it will make the cornbread less dry, and it will taste great.
You would like to come taste? Well, you will have to know my address and I can invite you over! We can celebrate as much we can during the holidays-especially after the pandemic ends.
Merry Christmas, Happy Kwanzaa, Happy New Year and Happy Epiphany to all!
Cory: ©

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