An easy to make and easy to digest treat, from our mod! ~Hozz

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My Sweet Tomato Soup

Ingredients
3kg ripe tomatoes
1 cup sugar
1 tbsp honey
½ tbsp salt/pepper to taste
½ tbsp herbs to taste (I suggest basil either fresh or powdered)
500ml water

Method
Trim and cut up the tomatoes.
Put them in a pot and boil for five minutes.
Add water and cook for a further 15 minutes on medium.
Add sugar, honey, herbs, salt and pepper.
Cook for a further 10 to 15 minutes on medium.
Allow to cool.
Puree or sieve.
Serve hot or cold with crackers or toast.

For a Vegan version simply omit the honey.
This can be used as a non-traditional Gazpacho Soup which is a spicy tomato soup served cold.
It also makes a great base for pasta sauces or can be used as pizza sauce.