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Here’s a great veggie nacho recipe that’s great for sharing with friends for a nice Sunday dinner party, goes great with spicy peppers for adding a little kick for flavour!
Here’s how I did it:
1-finely cut and diced 1 onion, 1 bell pepper, 2 medium-size tomato, and 1 pack of mushrooms
2-lay down your chips on a non-stick baking tray then apply 1st layer of cheese
3-sprinkle on your veggies then add 2nd layer of cheese
4-broil on high in oven until cheese is golden brown (be careful not to burn your chips and cheese!)
5-serve with sour cream, salsa, guacamole and enjoy!
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