Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

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Please Fave the original Here

Slice them thin enough and serve with cool Ranch / cucumber raita, and this would make a great appetizer for the WTFBBQ from !

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Ingredients

1 eggplant farm fresh or store bought
1 medium green tomato farm fresh or home grown
1 pack of instant potato soup cream and chive mix
Black pepper
Sea salt
Garlic powder
Montreal steak seasoning
Flower
2 eggs

Step 1 take your air fryer pan out spray it with Pam

Step 2 take your eggplant and your tomato and wash them thoroughly. Then cut them to your desired width.

Step 3 crack two eggs into a tupperware container and whisk the eggs with the fork. In a second Tupperware container put some flower and your instant potato mix in as well as your seasonings and mix them all together.

Step 4 take your eggplant dip it into the egg then evenly coat the eggplant slices with your flower seasoning and potato mix. Then once you have the eggplant coated lay it inside the air fryer pan.

Step 5 place the air fryer pan into the air fryer put on to 400° for 14 minutes flipping the eggplant at the 6 minute left mark. Until the eggplant is golden brown.

Step 6 place the cooked eggplant into a tupperware container and repeat the process until all the eggplant is cooked.

Air fryed green tomato

Step 1 take your sliced tomatoes and dip them into the egg than repeat the process of dipping them into the flower sour cream and chives instant potato mix with the seasonings listed above.

Step 2 place into your Air fryer basin after you spray it with Pam then once your tomatoes are placed down spray the tops of them with some Pam as well

Step 3 put the air fryer bin back into the air fryer at 400°, then cook for 12 minutes. When the air fryer gets to the 6 minute mark flip the tomatoes over to allow them to cook on the other side.

Step 4 place them into a tupperware container like you did with the eggplant.

Bonus recipe

Sauteed air fried Vidalia onion

1 large Vidalia onion
Pam.
Pinch of seasalt and black pepper

Step 1 Spray a air fryer pan with pam

Then take your Vidalia onion and slice it into thin slices and place it into the air fryer basin.

Step 2 cook the onion at 400° for a total of 6 to 7 minutes.

Step 3 put into a container and serve.