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Please Fave the original Here

A new dish from !

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Here’s my take on a classic Japanese street meal that’s sweet+spicy+and quite delicious indeed!

Here’s how I did it:

1- took 1 pack of ready-made udon and fried to golden yellow in a hot pan
2- add choice veggies to pan and cook (I used carrots, onions, garlic, green onion, bell pepper, and hot peppers)
3- added pre-made cut up chicken tenders to pan and cook W/veggies and noodles
4- added choice sauces and stored to combine (I used soy sauce, plum sauce, teriyaki sauce, and sweet chilli sauce)
5- serve and top with favourite garnish (I used edamame, crispy onion, peanuts, and chilli flakes)
6- enjoy!