Bought a meat grinder and grounded up some chicken to use to make homemade nuggets.

To see a more step-by-step: https://www.instagram.com/fantatheroo/

Breading Station

Flour
Egg Wash
Breadcrumbs seasoned with salt, pepper, garlic powder, onion powder, and chili powder.

Groudned Chicken

Seasonings used were black pepper, salt, onion powder, garlic powder, basil, and paprika and if you want to give them a kick I used red pepper flake. After I mixed the seasonings with my chicken burger, I shaped the chicken burger to the average chicken nugget shape (you don't have to). Placing the burger on a plate, throwing them in the freezer for 2 or 3 hours.

Once they're done turn your stove on medium-low heat, begin filled with vegetable oil, breading the nuggets, gently placing them in the pot, and cooking them until they're to temp at 165F.