Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

******************************

Please Fave the original Here

I might scoff at for his obsession with nachos, BUT this is a great idea :3

*****************************

A tasty and easy meal to celebrate the day of the dead with!
(More of a living person’s holiday but, we all do our part)

Ingredients:

1 bag nacho chips
6 slices kraft singles
1 diced onion
1/2 jar sliced hot peppers
1 diced bell pepper
2 sliced green onions
Sauce for skull shape
Salsa to garnish

Recipe:

1-set oven to broil on high
2-prep veggies
3-layer nacho chips, cheese and veggies
4-broil in oven for 3-4 minutes (be careful not to burn!)
5-let cool for 5 minutes then use sauce to make skull shape and garnish with salsa
6-¡disfrutar!

feliz dia de muertos!