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christmas 2025 december shepard cup mustard canonball bowl elisabeth mother grind lute fish potatoes finja smirreReport this content
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1: Zebra had made a marzipan pig myself that I had for coffee on Christmas Eve, December 24th, when Christmas Eve is celebrated in Sweden.
2: For dinner, I made homemade mustard with a cannonball in the bowl, just like Mother Elisabeth used to make. You grind it for a long time together with sugar and a little water, the longer you grind it, the stronger the mustard becomes.
3: Put the mustard in the shepherdcup. (It's been washed many times since I was young and silly when I experimented with letting my German Shepherd pee in the cup. So it's completely clean and safe to use for things that have to do with food and drink today.) LOL!
4: The lute fish was cooked in a mold in the oven and I had boiled potatoes, white sauce and mustard for it. For the Christmas meal, I drank Pippi Longstocking's sugar drink.
2: For dinner, I made homemade mustard with a cannonball in the bowl, just like Mother Elisabeth used to make. You grind it for a long time together with sugar and a little water, the longer you grind it, the stronger the mustard becomes.
3: Put the mustard in the shepherdcup. (It's been washed many times since I was young and silly when I experimented with letting my German Shepherd pee in the cup. So it's completely clean and safe to use for things that have to do with food and drink today.) LOL!
4: The lute fish was cooked in a mold in the oven and I had boiled potatoes, white sauce and mustard for it. For the Christmas meal, I drank Pippi Longstocking's sugar drink.
115
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Category Photography / Still Life
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File Size 371.8 kB
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