Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

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I have to wonder if will tackle kimchi next :B

Please Fave the original Here

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Cucumbers
Salt
Water
Spices

1. If there is a stem attached to the cucumbers, cut it off and then wash the cucumbers. You can cut them into spears or chips at this point.
2. Put them in a jar, then add water to cover all cucumbers. Add one teaspoon of salt per cup of water. You can then add a quarter teaspoon of dill, mustard, black pepper, coriander, allspice, red chili flakes, bay leaves, anise, cardamom, celery seeds, cinnamon, cloves, ginger, fennel, juniper, or other spices.
3. Close the air-tight jar and make sure to depressurize it every few days. It will be ready in about a week.