Wanna ditch the oil bath for cooking your chicken? Try this recipe with your air fryer instead!

Ingredients:
2-3 chicken breasts (boneless+skinless)
1+1/2cup flour for dry dredge
2tbsp corn starch
3 eggs (whisked) for wet dredge
2cups mixed breadcrumbs for crispy coating
1tbsp chilli powder
2tsp black pepper
2tsp paprika
1tsp salt

Recipe:
1-preheat air fryer to 400 for 10 minutes
2-prep chicken into tender sizes and prep your flour dredge with corn starch and spices
3-flour, egg and crumb your tenders
4-air fry for 20 minutes (make sure your chicken doesn’t dry out!)
5-plate with your favourite side+dip and enjoy!