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Southern alcoholic beverage, but also was made in a non-alcoholic version at Disneyland theme parks in New Orleans Square.
According to Drinksmixer.com:
Mint Julep recipe
alcohol
33% (aka 66 proof)
4 fresh mint sprigs
2 1/2 oz bourbon whiskey
1 tsp powdered sugar
2 tsp water
Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw.
According to Drinksmixer.com:
Mint Julep recipe
alcohol
33% (aka 66 proof)
4 fresh mint sprigs
2 1/2 oz bourbon whiskey
1 tsp powdered sugar
2 tsp water
Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw.
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