Please fave and comment on the original submission:click here

This is one tantilizingly tasty dessert from the kitchens of  kevincondor

******************************

Second try of tiramisu made by me for me and  andyl :3

Ingredients
400gr of Savoiardi (also known as lady fingers)
4 Eggs
120gr sugar
500gr mascarpone cheese
Some Coffe
And cocoa powder

method
mix togheter the mascarpone with sugar and the yolk of the eggs until become soft,in another cup use a mixer and make the white part of the eggs like snow,then put with the cream,and mix togheter slow,from top to bottom,to incorporate some air.

Then put a little veil of cìthe cream on a dish,make the 2 side of the savoiardi wet with the coffe,and arrange them on the dish,then cover with some cream,and repeat the process with 3 layer of savoiardi and cream,then after the last layer of savoiardi,cover them with cream,and cover with cocoa powder (nesquik powder is good too),and put in the fridge for 1 or 2 hour.

You are ready to lick your whiskers with mine Tiramisu :3

******************************

Allergy warning – recipe contains dairy & egg products