Recipe: Breakfast Pizza
15 years ago
General
Oh god a jackalope!
Things you will need:
Cookie sheet (I think it's like 20 x 9 that I used)
Bisquick
Sausage (either spicy, mild or maple)
Mozzarella cheese (you can get away with a small bag)
and your choice of either tomato sauce or no sauce.
Directions:
Fix up your bisquick as if you were making biscuit dough. Roll out and then spread in the cookie sheet (protip: make sure it's greased!) Then add yer toppings! I used maple sausage with a little bit of red pepper flakes for mine. :3 And finally, cheese it up and pop in the oven for 10 minutes at 350.
Check it often! It might burn if you're not vigilant! This is /biscuit/ dough, after all, not pizza dough! D:
Pull out once the cheese is melted and golden brown, making sure the sausage is cooked. (if it's brown, go to town. if it's pink, back up and rethink x: ) And that's about it!
If you're not inclined to use tomato sauce, might I suggest a splash of olive oil and garlic powder? Helps make the crust a bit crunchier. :D
Cookie sheet (I think it's like 20 x 9 that I used)
Bisquick
Sausage (either spicy, mild or maple)
Mozzarella cheese (you can get away with a small bag)
and your choice of either tomato sauce or no sauce.
Directions:
Fix up your bisquick as if you were making biscuit dough. Roll out and then spread in the cookie sheet (protip: make sure it's greased!) Then add yer toppings! I used maple sausage with a little bit of red pepper flakes for mine. :3 And finally, cheese it up and pop in the oven for 10 minutes at 350.
Check it often! It might burn if you're not vigilant! This is /biscuit/ dough, after all, not pizza dough! D:
Pull out once the cheese is melted and golden brown, making sure the sausage is cooked. (if it's brown, go to town. if it's pink, back up and rethink x: ) And that's about it!
If you're not inclined to use tomato sauce, might I suggest a splash of olive oil and garlic powder? Helps make the crust a bit crunchier. :D
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