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Violet's Recipes: Macaroni and Big Cheese
16 years ago
Macaroni and Big Cheese
Make some regular boxed (or use some of the newer microwaveable types) of macaroni and cheese.
Right before serving, while it's still real hot, toss in a slice of cheese and stir it in as it melts. This is best done while the pot is still on the stove, or if using a microwave, as soon as it stops cooking. Add another if you like (depending on the size of your serving).
Optional: Cook up some ground beef while you are cooking the macaroni, then stir it in too.
Make some regular boxed (or use some of the newer microwaveable types) of macaroni and cheese.
Right before serving, while it's still real hot, toss in a slice of cheese and stir it in as it melts. This is best done while the pot is still on the stove, or if using a microwave, as soon as it stops cooking. Add another if you like (depending on the size of your serving).
Optional: Cook up some ground beef while you are cooking the macaroni, then stir it in too.
