Furnal Equinox chocolate chip bone cookies
Posted 12 years agoI have no idea who made these things but they're amazing. I'd kill for the recipie =D
Edit:
So, I got the Recipe by contacting her directly from www.Fun-Fur-All.com and so now I share those yummy cookies with you!
Dry Ingredients:
2.5 cups flour
1 teaspoon baking soda
1 teaspoon salt
1.5 teaspoon cinnamon
Wet Ingredients:
1 cup melted butter (not too hot!)
1 cup brown sugar (packed)
1 cup white sugar
2 eggs
1 teaspoon vanilla
Mix the dry ingredients together in a separate bowl, and wet in their own bowl, then mix both together. Once both are mixed together (dough will be stiff) add in ½ a cup of chocolate chips and mix them in. If you wanna add in more chocolate chips, or replace with mini m&m’s or score bits please do so! They turn out great.
Drop by rounded table spoon onto a cookie sheet, 12 per sheet, spaced fairly far apart. Preheat oven to 350’F and bake for approximately 10 to 12 minutes or until slightly golden brown on the edges. Let cool on cookie sheet and remove and place in sealed container to preserve chewy-ness.
Edit:
So, I got the Recipe by contacting her directly from www.Fun-Fur-All.com and so now I share those yummy cookies with you!
Dry Ingredients:
2.5 cups flour
1 teaspoon baking soda
1 teaspoon salt
1.5 teaspoon cinnamon
Wet Ingredients:
1 cup melted butter (not too hot!)
1 cup brown sugar (packed)
1 cup white sugar
2 eggs
1 teaspoon vanilla
Mix the dry ingredients together in a separate bowl, and wet in their own bowl, then mix both together. Once both are mixed together (dough will be stiff) add in ½ a cup of chocolate chips and mix them in. If you wanna add in more chocolate chips, or replace with mini m&m’s or score bits please do so! They turn out great.
Drop by rounded table spoon onto a cookie sheet, 12 per sheet, spaced fairly far apart. Preheat oven to 350’F and bake for approximately 10 to 12 minutes or until slightly golden brown on the edges. Let cool on cookie sheet and remove and place in sealed container to preserve chewy-ness.